Chocolate Chip Cookies English Simple Recipes

English Simple Recipes

Certainly, here's a classic chocolate chip cookie recipe for you to enjoy:

**Ingredients:**

- 1 cup (2 sticks) unsalted butter, softened

- 3/4 cup granulated sugar

- 3/4 cup packed brown sugar

- 1 teaspoon vanilla extract

- 2 large eggs

- 2 1/4 cups all-purpose flour

- 1 teaspoon baking soda

- 1/2 teaspoon salt

- 2 cups chocolate chipsEnglish Simple Recipes(semisweet or milk chocolate)

**Instructions:**

1. Preheat your oven to 375°F (190°C).

2. In a large mixing bowl, cream together the softened butter, granulated sugar, brown sugar, and vanilla extract until the mixture is light and fluffy.

3. Add the eggs, one at a time, mixing well after each addition.

4. In a separate bowl, whisk together the flour, baking soda, and salt.

5. Gradually add the dry ingredient mixture to the wet ingredients, mixing until just combined.

6. Stir in the chocolate chips until they are evenly distributed throughout the dough.

7. Drop rounded tablespoons of cookie dough onto ungreased baking sheets, leaving someEnglish Simple Recipesspace between them for spreading.

8. Bake in the preheated oven for about 9 to 11 minutes, or until the cookies are golden brown around the edges but still soft in the center. Be careful not to overbake.

9. Once done, remove the cookies from the oven and let them cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.

10. Enjoy your homemade chocolate chip cookies with a glass of milk or your favorite beverage!

Feel free to customize this recipe by adding nuts, using different types of chocolate, or adjusting the amount of sugar according to your preference. Happy baking!