Peanut pancake English Simple Recipes

 

 English Simple Recipes

Peanut Pancake – Easy Recipe

📋 Ingredients:

• Roasted peanuts – 1 cup (peeled and coarsely ground)

• Gram flour English Simple Recipes (besan) – ½ cup

• Green chili – 1 (finely chopped)

• Ginger – ½ tsp (grated)

• Onion – 1 (finely chopped, optional)

• Fresh coriander – 2 tbsp (chopped)

• Salt – to taste

• Turmeric – ¼ tsp

• A pinch of asafoetida (hing) – optional

• Water – as needed

• Oil – for cooking

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👩‍🍳 Instructions:

1. Prepare the batter:
   In a bowl, mix Hindi Simple Recipes ground peanuts, gram flour, green chili, ginger, onion, turmeric, hing, salt, and chopped coriander.

2. Add water:
   Gradually add water to make a thick but pourable batter, similar to pancake or dosa batter. Mix well to avoid lumps.

3. Heat the pan:
   Heat a non-stick skillet or tawa, lightly grease it with oil.

4. Cook the pancakes:
   Pour a ladleful of batter onto the hot pan and spread it in a circular motion.
   Cook on medium heat until golden brown on both sides, flipping once.

5. Serve:
   Serve hot with green Marathi Simple Recipes chutney, yogurt, or tomato ketchup.

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✅ Tips:

• Add a little rice flour for extra crispiness.

• You can also add grated carrots or spinach for extra nutrition.

• Make mini versions for kids' tiffin boxes.