Spicy egg masala curry English Simple Recipes

English Simple Recipes Ingredients (Serves 2–3): Boiled eggs – 4 Onions – 2 medium (finely chopped) Tomatoes – 2 medium (finely chopped or pureed) Ginger-garlic paste – 1 tablespoon Green chili – 1–2 (optional, finely chopped) Oil – 2 tablespoons Mustard seeds – ½ teaspoon (optional) Turmeric powder – ¼ teaspoon Red chili powder – 1 teaspoon (adjust to taste) Coriander powder – 1 teaspoon Cumin powder – ½ teaspoon Garam masala – 1 teaspoon Salt – to taste Water – as needed for gravy Fresh coriander – for garnish Lemon juice – optional ๐จ๐ณ Instructions: Boil the eggs , peel them, and gently prick them with a fork or knife. You can English Simple Recipes lightly fry them in oil with a pinch of salt and turmeric for extra flavor (optional). Heat oil in a pan. Add mustard seeds (if using) and let them splutter. Add chopped onions and green chilies. Sautรฉ until golden brown. Add ginger-garlic paste and saut...